Elise Rousse
The Green Pea Guacamole
Try it and you’ll love it! Guacamole itself is a delicious and very healthy treat, but it is still full of good fats – which we need, but...
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Elise Rousse
Sep 5, 20181 min read
The Rocket and Cashew Pesto
What do you do when you want to make pesto but don’t have either basil, or pine nuts, or parmesan cheese? Well, you use rocket (arugula),...
Elise Rousse
Aug 16, 20182 min read
The oat, seeds and nuts cookies
These delicious golden cookies are gluten free, vegan, and refined-sugar free. They’re high in fibre, protein and healthy fats – which...
Elise Rousse
Jul 28, 20182 min read
The Falafel & Veggie plate
Falafels are really easy to make, and with a few ingredients only. They are also really healthy if you don’t deep-fry them; I simply bake...
Elise Rousse
Jun 18, 20181 min read
The Curried Courgette ‘Spaghetti’
When I eat on my own, I can’t be bothered preparing an elaborated meal. I made this dish with three ingredients and in less than 10...
Elise Rousse
Apr 12, 20182 min read
The Chili Sin Carne (and the power of beans)
A Chili Con Carne – Sin Carne, I could have just named it Vegan Chili, but some people are often skeptical when something is labelled...
Elise Rousse
Apr 3, 20182 min read
The Red Lentil and Spinach Dal
Indian cuisine is my new cooking thing. It’s flavourful, colourful and also very healthy. It’s full of vegetables, spices and herbs...
Elise Rousse
Mar 5, 20181 min read
The Curried Butternut Squash and Red Lentil Soup
This soup is perfect on a cold winter day; it’s tasty, filling and comforting. You can make it a little spicy if you want, that’ll warm...
Elise Rousse
Oct 23, 20172 min read
The cauliflower and quinoa patties
Living on my own, it takes me about a week to get through of a whole cauliflower! The good thing with vegetables is that you can cook...
Elise Rousse
Oct 22, 20171 min read
The roast chickpeas and cauliflower rice salad
One of my dearest friend came over for a last-minute lunch; I had little time to cook but I still wanted to treat her with something new...
Elise Rousse
May 31, 20172 min read
The guacamole and kidney beans stuffed sweet potatoes
My dear friend Valerie came over for dinner; she’s also a clean foodie, and a excellent cook. I didn’t have much time to go grocery...
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